Small Small is spicing up the April print edition of the Washingtonian magazine. Check us out as one of five DC hot sauces in a piece that highlights the globally inspired flavors of a new era of spice. We are excited to be featured with some up and coming hot sauce greats! Small Small’s Ethiopian Red Pepper Sauce is praised for its fragrance as well as its complexity. Don’t forget to grab your own print copy of the article today. Thank you to Anna Spiegel and the Washingtonian for helping to spread the word and make a Small Small change!